Homemade Tempura 

I love the Gusto TV network and one of my favourite shows is Urban Vegetarian with Desiree Nielsen. I love tempura so I finally tackled Desiree’s homemade version this evening with wasabi mayo. Loved it. I highly recommend for any tempura lovers. 

Recipe: http://www.gustotv.com/recipe/tempura-veggies/

Asparagus with Gremolata 

Gremolata is an amazing way to add flavour. Often made with lemon, I made a gremolata mixture with orange zest, juice, garlic and parsley for this asparagus dish. 

Very simple to pull together. Zest the orange peel into a bowl, cut and add the juice of the orange, mince a 1/4 cup of parsley and add a garlic clove or two (or three) and mix. Sprinkle over asparagus. 

Fresh flavours to dress up your vegetable side dishes.