Sophie Conran White Porcelain Dinnerware

Life doesn’t always give you a fairytale but thankfully that doesn’t mean you can’t own beautiful dishes just for you. Love my new Sophie Conran White Porcelain by Portmeirion dishes from the William Ashley Warehouse Sale. Simple and practical for every day and entertaining too.

Love From Alice

“Money doesn’t buy elegance. You can take an inexpensive sheath, add a pretty scarf, gray shoes, and a wonderful bag, and it will always be elegant.” – Caroline Herrera

Scarves have always been one of my favourite accessories and Love From Alice is one of my go to stops for my growing scarf collection. Open Saturday and Sundays in Jubilee Market Hall at Covent Garden in London, England. I love that scarves are A simple and inexpensive way to add a pop of colour and change up an outfit. If you find yourself in London, definitely pop by Love From Alice for a visit.

Becoming a Better Photographer

Becoming a better photographer is truly practice, practice, practice. I am constantly taking pictures and I often take multiples so I can look back as they can all be slightly different. I also got great advice from James Christie of Edinburgh Photography Tour when I took his tour in 2013 – most people take the photo from where they are standing and move on. Don’t be lazy – walk around and it can totally change your picture. It is so true. I will constantly move to get a better shot. Once a shutterbug, always a shutterbug. Looking forward to another year of capturing how I see the everyday and the world!

Christmas Wish Lists

Christmas Wish Lists. Do you love them or leave them? My family has always believed in the lists since I was little and writing letters to Santa. We still exchange them for our family gift exchange to give ideas of what we may like under the tree. I am pretty practical and don’t want things I don’t want or need and thus am a big believer in Christmas (and Birthday) Wish Lists. Hopefully Santa brings me a thing or two off mine.

Sweet and Sour Spare Ribs

Love how food evokes so many memories from growing up. Sweet and sour spare ribs were one of my childhood favourites. There never seemed to be enough sauce to put over rice so definitely need to increase the ingredients. Thankful to find the cookbook that contained the recipe and the page reflects how often we made this. Definitely a family fave for mine.